{"id":1500,"date":"2026-02-11T12:16:20","date_gmt":"2026-02-11T11:16:20","guid":{"rendered":"https:\/\/www.ensahv.cm\/?page_id=1500"},"modified":"2026-02-11T12:19:57","modified_gmt":"2026-02-11T11:19:57","slug":"nyadjeu-paulin","status":"publish","type":"page","link":"https:\/\/www.ensahv.cm\/eng\/nyadjeu-paulin\/","title":{"rendered":"Nyadjeu Paulin"},"content":{"rendered":"<div class=\"wp-block-group alignwide has-white-color has-text-color has-background is-content-justification-space-between is-nowrap is-layout-flex wp-container-core-group-is-layout-cb46ffcb wp-block-group-is-layout-flex\" style=\"border-style:none;border-width:0px;background-color:#3a6ebc;min-height:0px\">\n<div class=\"wp-block-group alignfull has-white-background-color has-text-color has-background has-small-font-size is-layout-flow wp-block-group-is-layout-flow\" style=\"color:#000000\">\n<div class=\"wp-block-group is-nowrap is-layout-flex wp-container-core-group-is-layout-6c531013 wp-block-group-is-layout-flex\">\n<figure class=\"wp-block-image size-thumbnail\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.ensahv.cm\/wp-content\/uploads\/2026\/02\/Photo-Nyadjeu-150x150.jpeg\" alt=\"\" class=\"wp-image-1502\"\/><\/figure>\n\n\n\n<h4 class=\"wp-block-heading has-white-color has-raft-accent-secondary-background-color has-text-color has-background has-link-color wp-elements-dbd634e42e2039ac822eec27588d9e3f\" style=\"font-size:22px\">Pr. Nyadjeu Paulin&nbsp;<\/h4>\n<\/div>\n\n\n\n<h6 class=\"wp-block-heading has-text-align-center has-black-color has-light-green-cyan-background-color has-text-color has-background has-link-color wp-elements-a4a0dd0e2488794172f7dd812bd8ff6f\" style=\"font-size:16px\"><strong>D\u00e9partement d&rsquo;Aquaculture<\/strong><\/h6>\n\n\n\n<p><\/p>\n\n\n\n<p class=\"has-text-align-left\" style=\"font-size:16px\"><strong><em>Civilit\u00e9 :<\/em><\/strong> Monsieur<\/p>\n\n\n\n<p class=\"has-text-align-left\" style=\"font-size:16px\"><strong><em>Titre :<\/em><\/strong> Pr.<\/p>\n\n\n\n<p class=\"has-text-align-left\" style=\"font-size:16px\"><strong><em>Grade :<\/em><\/strong> Ma\u00eetre de Conf\u00e9rences<\/p>\n\n\n\n<p class=\"has-text-align-left\" style=\"font-size:16px\"><strong><em>Sp\u00e9cialit\u00e9 :<\/em><\/strong> Physiologie Animale et Nutrition des poissons&nbsp;<\/p>\n\n\n\n<p class=\"has-text-align-left\" style=\"font-size:16px\"><strong><em>Fonction administrative :<\/em><\/strong> Enseignant-Chercheur ; Chef de Division AARC<\/p>\n\n\n\n<p class=\"has-text-align-left\" style=\"font-size:16px\"><strong><em>Adresse e-mail institutionnelle :<\/em><\/strong> paulinnyadjeu@ensahv.cm<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-pale-cyan-blue-background-color has-background\"><tbody><tr><td><strong>AXES DE RECHERCHE<\/strong><\/td><\/tr><tr><td>&#8211; Substitution de la farine de poisson dans les r\u00e9gimes alimentaires des esp\u00e8ces d&rsquo;\u00e9levage par des sources alternatives v\u00e9g\u00e9tales ou animales;<br>Formulation des r\u00e9gimes alimentaires des esp\u00e8ces aquacoles en fonction de leurs stades de d\u00e9veloppent \u00e0 base des produits et sous produits agro-alimentaires;<br>Valorisation des plantes m\u00e9d\u00e9cinales dans le contr\u00f4le de la reproduction du Tilapia;<br>Valorisation des produits et d\u00e9riv\u00e9s agricoles comme phytoadditifs dans l&rsquo;alimentation des esp\u00e8ces aquacoles \u00e0 diff\u00e9rents stades de d\u00e9veloppent.<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"has-text-align-center has-raft-fg-alt-color has-text-color\" style=\"font-size:16px\"><strong>Recruitment through a national competition \/&nbsp;<em>National competitive recruitment examination<\/em><\/strong><\/p>\n\n\n\n<p><\/p>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Pr. Nyadjeu Paulin&nbsp; D\u00e9partement d&rsquo;Aquaculture Civilit\u00e9 : Monsieur Titre : Pr. Grade : Ma\u00eetre de Conf\u00e9rences Sp\u00e9cialit\u00e9 : Physiologie Animale et Nutrition des poissons&nbsp; Fonction administrative : Enseignant-Chercheur ; Chef de Division AARC Adresse e-mail institutionnelle : paulinnyadjeu@ensahv.cm AXES DE RECHERCHE &#8211; Substitution de la farine de poisson dans les r\u00e9gimes alimentaires des esp\u00e8ces d&rsquo;\u00e9levage [&hellip;]<\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"pagelayer_contact_templates":[],"_pagelayer_content":"","footnotes":""},"class_list":["post-1500","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.ensahv.cm\/eng\/wp-json\/wp\/v2\/pages\/1500","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ensahv.cm\/eng\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.ensahv.cm\/eng\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.ensahv.cm\/eng\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ensahv.cm\/eng\/wp-json\/wp\/v2\/comments?post=1500"}],"version-history":[{"count":3,"href":"https:\/\/www.ensahv.cm\/eng\/wp-json\/wp\/v2\/pages\/1500\/revisions"}],"predecessor-version":[{"id":1504,"href":"https:\/\/www.ensahv.cm\/eng\/wp-json\/wp\/v2\/pages\/1500\/revisions\/1504"}],"wp:attachment":[{"href":"https:\/\/www.ensahv.cm\/eng\/wp-json\/wp\/v2\/media?parent=1500"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}